Microbial Resources, Fermented Food & Value Addition

Name

Designation

Dr. Kumaraswamy Jeyaram

Scientist E

Dr. Sarangthem Indira Devi

Scientist D

Dr. Amit Kr. Rai

Scientist C

Dr. L. Shantikumar Singh

Scientist B (Contract)

Mr. Rajendra K. Labala

Information Officer